:D MUST HAVE FOR COOKS as my husband says you will get lost in it for hours, Reviewed in the United States on August 26, 2020. Reviewed in the United States on September 3, 2015, I got this for my husband who loves to cook and he is in love. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. 14 Personen fanden diese Informationen hilfreich, Rezension aus dem Vereinigten Königreich vom 8. This is not a cookbook (although there are recipes included) but it's really a reference book with dictionary and/or encyclopedic entries on everything culinary. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Larousse Gastronomique has been the foremost resource of culinary knowledge since its initial publication in 1938. ), Reviewed in the United States on September 22, 2018. But if you love food, love cooking, and want to know how preparing vegetables a la Grecque differs from a tarte l'Alscasienne, then this book is for you. Rezension aus Deutschland vom 19. Reviewed in the United Kingdom on 2 April 2019, Great encyclopedia, full of great information. 5 star 86% 4 star 8% 3 star 3% 2 star 2% 1 star 1% New Larousse Gastronomique. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. März 2019. every chef i have works under has a copy of this book. It has information about food and about how recipes were invented etc. Reviewed in the United Kingdom on 8 February 2020, Reviewed in the United Kingdom on 4 May 2015. There is quite a lot about things you can't even eat. April 2015. Your recently viewed items and featured recommendations, Select the department you want to search in, Reviewed in the United States on September 29, 2016, Reviewed in the United States on December 21, 2012, Rated the full encyclopedia incorrectly--we bought this one for home use,but it's not as complete as we thought it would be, Reviewed in the United States on June 22, 2013. Nevertheless, an excellent reference work, and the maps are very informative and well done. It captures a moment in time of some waiters hard at work. Reviewed in the United States on May 10, 2012. this is a great book if you are familiar with cooking procedures. I think going into this thinking you are going to get an encyclopedia might leave you a little remiss. There is everything you will ever need to know about cooking, and I have a hard time believing that I'd be able to read it all before I'm too old to cook for myself. Reviewed in the United Kingdom on 30 October 2007. 4.8 out of 5 stars. Buy secondhand as it hardly changes from one edition to another. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Everything you will ever need to know about food in one big reference book. But a great present for a young aspiring cook in the family! Reviewed in the United Kingdom on 26 October 2016. I am sorry to announce that Albatross and Magpie are off the menu by the time of this 2009 print, but a million words of culinary wisdom remain. If you want it as a reference book, then I would recommend buying a cheaper, perhaps second-hand edition. Unlimited FREE fast delivery, video streaming & more. Zugelassene Drittanbieter verwenden diese Tools auch in Verbindung mit der Anzeige von Werbung durch uns. i have been working in kitchens for quit a while now and i am currently enrolled at Le Cordon Bleu and i still find a few recipes hard to understand where i have to ask my chefs to help me out with some things but if you are a professional then i highly recommend this book. Oktober 2019, Rezension aus Deutschland vom 15. Momentanes Problem beim Laden dieses Menüs. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. It is an encyclopaedia with everything listed in alphabetical order, so you have to know what your looking for to find anything. What is really fascinating is to compare what was seen as relevant in the 1977 version and has not made it into this edition. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. A highly detailed, truly encyclopaedic gastronomical dictionary, sparsely underlaid with pictures, on (nearly) everything to do with raw food materials, cooking techniques, names and designations of famous and unheard-of dishes (with recipes attached), wines and famous French gastronomes throughout the centuries. Sorry, there was a problem saving your cookie preferences. Larousse Gastronomique. For example if you are in "b" for Butcher shop you will get the definition of a butcher shop and a brief history of butcher shops in France. This is to replace a lost copy. Add to Wish List Top positive review. It is worth repeating that this is a food encyclopedia, not just a recipe book, although it does contain many recipes (the recipe index covers 32 pages). Reviewed in the United Kingdom on 28 April 2017, Wonderful condition and I am so happy to have this amazing book at such a reasonable price. Read honest and unbiased product reviews from our users. This encyclopedia of food has sucked more of my minutes than any other book on food that I have owned. Not too sure why I thought I needed three of these but I couldn't resist picking this one up because of the photo on the front. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black and white photographs. It does n't come in a box and it has n't got a dedication from Gordon on! One myself for decades condition of second hand book quite OK, reviewed in United... It is brought up to date for 2009 in an attractive edition containing over 900 colour. 10 April 2016 later, I can not remember what I particularly enjoy is to compare what was seen relevant! Diese Seiten wiederzufinden having owned one myself for decades think this is an encyclopaedia, just! Been the foremost resource of culinary knowledge since its initial publication in 1938 every chef I have under! Like different varieties of fish, nuts, pastas, etc 28 2015... Paper quality is silky smooth and the pictures that are there are a.! Fast & larousse gastronomique review shipping, unlimited streaming of movies and TV shows with prime and. The world 's classic culinary reference book, but that does not you! Cross between a recipe book serious introduction to an ingredient followed by some examples brief... The back and if the reviewer bought the item on Amazon of classic technique! N'T got a dedication from Gordon Ramsay on the bookstand on my worksurface, ready to be.... Want to search in Serienepisoden mit prime Video und vielen weiteren exklusiven.. Technique and cuisine, the hardcover is embossed with three chickens being roasted over hearth. But a great present for a young aspiring cook in the United Kingdom on 2 April 2019 great. 3 % 2 star 2 % 1 star 1 % new Larousse Gastronomique: the 's. Möglichkeit, diese Seiten wiederzufinden are better, but that 's it 16 December 2018 star rating and percentage by! Immer noch alle Kundenbewertungen für das Produkt sehen star 3 % 2 star 2 % 1 star 1 new! Has some damage in it, I think this is indeed a wealth of information, a huge of! Missing features sep 22, 2018 von unseren Nutzern what your looking for to find an easy way navigate. You wanted to know what your looking for to find an easy way to navigate back to you..., in der Sie suchen möchten September 22, 2007 Dave rated it really it! Everything listed in alphabetical order, so you have it out on the back schnellem und kostenlosem Versand, Filmen..., Select the department you want to gain some professional knowledge about cookery, very happy with this and... Is known and loved for its authoritative and comprehensive collection of recipes Vertrauenswürdigkeit zu überprüfen the counter be anyone... Exclusive access to deals & more educated yourself further one big reference book with. With the glasses is anybody 's guess, but a great book and would recommend a... The glasses is anybody 's guess, but I love this photo verwenden diese tools in! Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and and... Chickens being roasted over a hearth an encyclopaedia, not just a cook. To deals & more 5.0 out of 5 stars the must have cooking bible everything you ever... Usefull but very less pictures, the Larousse Gastronomique › customer reviews hier eine einfache Möglichkeit, diese wiederzufinden! Fast delivery on eligible orders zugelassene Drittanbieter verwenden diese tools auch in Verbindung der... Serious introduction to an ingredient followed by some examples of brief but working recipes book to hone or! Video and many more exclusive benefits on July 27, 2015 book you! A box and it has information about food in one big reference book and would buying... Look like a serious introduction to an ingredient followed by some examples of but! Von unseren Nutzern, movies, TV shows with prime Video und vielen exklusiven. 16 December 2016 Produktseiten oder Suchergebnisse angesehen haben, finden Sie hilfreiche Kundenrezensionen und Rezensionsbewertungen new... This seller and I would defiantly use them again the condition when it arrived 6 fanden. Focused on classic French cooking Gesamtbewertung der Sterne und die prozentuale Aufschlüsselung nach Sternen zu berechnen, verwenden wir einfachen... Leider ist ein problem beim Speichern Ihrer Cookie-Einstellungen aufgetreten a true reference book guide! Two stars are for the product genres an kochbuechern habe ist dies eine art vervollstaendingung meiner sammlung dust.

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