It shows the immense talent of the kitchen to transform these dishes on the fly. All info on Ristorante Caterina de’ Medici in Hyde Park - Call to book a table. As well as to the chef it was excellent, Went there to celebrate a special anniversary and was not greeted by hostess upon arrival. I explained I was 70 (rounded off), and this was my first stop after riding 20 miles in 90-degree heat. Are you sure you want to delete this question? My husband and I have been wanting to try this place for a while and finally had the chance today. We ordered several sandwiches prior to arriving & pickup was a breeze. If you are in the mood for brunch, lunch or dinner - they have a pretty extensive menu that has something for everyone. World renown? The only problem is finding a parking space, which can be a slight inconvenience. Nicely cooked scaloppine, pumpkin ravioli and Italian antipasto are the best dishes. As a teaching institution, this was really embarrassing. Being a CIA restaurant, the staff are all students supervised by their faculty counterparts. Can a vegan person get a good meal at this restaurant? Their distancing is done right. In addition, the regular full Italian offering was available. and well seasoned. Rude blond hair woman behind the counter tells me to stand in line and wait until people in line ordered first. Vegetarian Friendly, Gluten Free Options, Vegan Options, Breakfast, Lunch, Dinner, Brunch, Late Night, soft chevre baked with marinara and pesto, served with toasted bread of the day, basket of freshly fried tortilla chips served with guacamole and salsa, baked with herb-garlic butter and served with marinara sauce, melted chihuahua cheese in The food was served warm with plenty of time between courses so you never felt rushed. It doesn't matter whether I've had a good day or a bad one, going to the Med will always be the highlight of my day. The Mexicana chocolate is a classic and filled with bits of chocolate bark. Even though, four of the five pastas served were not vegetarian, the chef created an individual vegetarian version of each of those four pasta dishes just for her. First of all, then don't offer thin crust. Our waitress was very friendly and accommodating. For the record, we ordered the moderate California Chardonnay which was truly exceptional and thus a great value. Excellent start. I cannot recommend more strongly that you go elsewhere. Historically BYO, Medici finally obtained a liquor license two years ago. Each dish was uniquely delicious in itself, in ample portions, and offered a different taste and texture. Enjoy authentic regional Italian cuisine at Ristorante Caterina de’ Medici, The CIA's Italian restaurant in Hyde Park, NY. Especially the seasonal option and the Mexicana. I will not return. The menu contained a few good craft beers. In summary, we thoroughly enjoyed our dining experience at Caterina and we intend to come back again. First of all, then don't offer thin crust. I miss three Chicago-area restaurants...Pockets (one on 53d Street), Chicago Pizza and Oven Grinder (on North Clark Street), and Medici (in Hyde Park). It is located in Hyde park so parking can be a headache and it is paid parking. What?? green peppers and onions. I had a long day and just knew I didn't want the leftovers in my fridge. We were rushed throughout dinner by multiple servers who while charming were clearly not being appropriately trained/mentored. "I would have given five stars, if I didn't have to argue with the cashiers about your 5¢ no bag discount. A typical UChicago stop. hints of grapefruit and apricot, balanced by a malty sweetness, Chardonnay, Merlot, or Cabernet Sauvignon, Choice of: Vodka, Gin, Rum, Tequila, or Whiskey, butternut squash, walnuts, grapes, goat cheese, farro, vialone nano rice, red wine, grana padano, assorted cured meats, house pickles, grainy mustard, maitakes, butternut squash, hazelnuts, pickled fresno peppers, parsnip purée, lentils, fried leeks, pomegranate molasses, potato-olive gratin, roasted carrot purée, roasted chicken jus, warm potato salad, creamed spinach, sauce béarnaise, hazelnut, cuillere, mascarpone mousse, amorena cherry sauce, ricotta cream, sweet and salty pistachios, orange sauce, Main content starts here, tab to start navigating.

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