These soups and stews are perfect for when you're craving a comforting bowl of deliciousness. Did this ever bring back memories! Dont you just love memories, this one? We have a garden and I now dry and powder a lot of greens to add to smoothies made with my frozen discounted yogurt. Linda. She shops at Walmart and they price match any advertised price. No cooking, just reheating! One thing I recommend, if it is affordable, is to buy a small freezer. My mom loved sliced tomatoes with salt and pepper as a meal. Hoover Stew. The Dime Meal Eating Cheap in the Great Depression. We eat what we want most of the time because we shop strategically. From deer to rabbits and all manner of fish and fowl. Dandelion salad - served in high end eateries today. Hoover Stew from Time Traveler's Kitchen. Thank you for your kind remarks. 1/4 tsp of cinnamon. Freeze for later use fry up when needed. Pour the tomato sauce over to give the rice enough moisture to cook. We cook things from scratch about 90% of the time, rather than using packaged stuff. We also add beans or lentils to taco meat, eat lentil soup (lately with brown rice thrown in to make a complete protein), and rely on popcorn and bananas for snacks also lots of carrots! 2 cups of boiling milk. A recipe for Baking Powder Biscuits, as noted in Rita Van Amber's Stories and Recipes of the Great Depression of the 1930s, Vol. Also trying to get him over his meat-eating mentality. A74-year-old Army veteran told me that when he was growing up in the Carolinas they were dirt poor, so his mother in the morning would mix flour into the eggs to make enough to go around. In a bowl, whisk the cornmeal, salt, and remaining cup of water together. https://chefmarkanthony.com/menu-category/burgers/ has many meatless recipes that are healthy and good tasting. Such a reminder of my childhood, and my present conditions as well. Dr. Battaglino says one of the best foods for mental health is fatty fish, like salmon, sardines, and tuna. Soups, stews, and chili are cheap, healthy and belly-filling. Also, lots of peels or ends of veggies can be frozen until you have enough to make a veggie stock with them. Anytime were making something with ground meat in it, I substitute half the meat with TVP (online ). Porridge for breakfast oats go a long way! Also cook oatmeal, cream of wheat and if I get chicken I shred it to make it last. A lot has changed on rural America's farms in the 70 years or so since the Great Depression. 21. Getting creative in that area too. They are todays meals. 13. Lets share ideas with each other. I wish I did. Here in the south, we have to deal with hurricanes which will result in a loss of electricity which means loss of all refrigerated and freezer foods. Mini pies (masa/corn flour mixed with water or broth, pushed into muffin tins, filled with whatever leftovers and some cheese work well). I make noodles as a side dish often. My sweeties standby recipe he calls goulash just elbow macaroni, seasoned hamburger, onion, and tomatoes. Add cheese, apple, hard boiled egg for a more filling salad. I know this sounds crazy, but we all need to rethink what we think a meal is. I buy most meats marked down. It only takes a couple to go a long way. How can families feed themselves? Now, cover everything with a layer of sliced potatoes. Its filling, cheap and kids love it. With all the comparisons between the current Recession and the Great Depression of the 1930s, it makes sense that we research Great Depression recipes.. Jobs are shaky and income uncertain for many people right now, so making the most of our household grocery . I was just talking to my cousin about this today. Ive learned how to cook. I keep a well-stocked pantry of dry and canned goods. Thanks for the article. People made comments that they are eating many of those meals today. While we do sometimes buy bread, I make our buns and sweet bread. My grandmother made Top Ramen once a week for dinner with sliced boiled eggs. Meat mixed in gravy makes it go farther than chunks of roast for everyone. I also make sure to add beans to taco meat to stretch it. Our menu plan this week features recipes from the most frugal era in history: The Great Depression. Goulash: Jen L. suggested a pound of pasta, 1 pound of ground beef ( or ground meat of any kind), and a can of tomatoes or sauce. I also do a lot of my shopping at Aldi or the Amish bents and broken store. Not only saves me money, but also gas money for my car. Great ideas! They do meatless recipes. Baked bean sandwich. What do you think? Chicken leg quarters are a good way to have meat at a reasonable price. I can tomatoes, pickles, applesauce, etc. A side salad and some saltines. These are pretty much the easiest items to grow. A nice piece of cornbread on the side. Potatoes. Frankly, I never was able to eat those- the spam and bologna and homemade bread sure but the rest have never appealed to me. Again, I make my WalMart run and freeze the milk. I was just reading one for oatmeal patties. 6. My wife and I continue to enjoy this dish today . Could you please give any information you have on this photo that you used? We are all trying to feed our families on a shoestring. During the Great Depression, people used everything they had to make a cheap and filling meal, such as the Hoover Stew. Cold air sinks, so every time you open that door, your freezer has to work that much harder to reestablish the temperature. Ah, soup: the ultimate comfort food. I love eating at home. PS. We bought a commercial quality food sealer and use it daily to seal up leftovers, both for freezing and just for in the fridge, to cut down on waste (and its REALLY worked well). Chile over baked potatoes is a favorite and the meat isnt missed. Reuse, Reuse, Reuse. Carrots are the same. I buy organic veggies but dont peel them when I am low on cash we dont do organic but still dont peel them. I was raised very poor with parents born in the 1920s. 31. The great thing about doing it this way is the weekends. This cake is simple and delicious. It is a complete meal and easy cleanup. I can also mash pinto beans for refried beans with Mexican food. She made them before she was 2!! If youre really splurging, fried potatoes and onions. Dinner was meat and veggies, followed by dessert. Soooo many great thoughts, ideas, recipes! While we do sometimes buy bread, I make our buns and sweet bread. We ate our share of lettuce sandwiches with miracle whip. 13. My Mom and Dad grew up during The Great Depression. Linda, Wow! 1.5 Great Depression Foods - Prune Pudding. What do you think? I also make hamburger casserole. We call it Eraser Gravy. Roll out and cut into similarly-sized shapes. 1.8.1 Related reading: 10 Best Survival Foods At Your Grocery Store. This could be served with a small roll or a half of slice of bread. Then I have a nice hedge on inflation, plus. Those same trimmings go into my deer and goat burger to make a great hamburger for Chili, meatloaf, and spaghetti. Hey! Bake at 350 degrees until golden brown, 12-15 minutes. It is appreciated. Soup can always make a little meat go a long way. 54. Save all your vegetable scraps to make a good stock base for any soup or stew. We also get together & clip coupons, make candles & teach each other different skills, like sewing & tanning hides. 49. Once its smooth and thoroughly mixed, add the milk and keep on whisking, until smooth. To save money while feeding 11 people we make chicken and noodles using turkey instead of chicken. This is a tip I got from someone else-at Halloween. They do meatless recipes. Its really good, especially with a little shredded cheese thrown in! She called it Slavic dinner I am not sure if that is its proper name she got the recipe from a family friend (this also freezes for later meals if needed), Hi Pauline, I love your comment about the Slavic dinner! You are so right about a chair in the kitchen beats one on the porch! 1 16 oz jar sauerkraut ( do not drain), 2 large shredded potatoes,1 shredded onion then she made a brown gravy to use in it it is thick good the first day better the second as the flavors blend you may have to add beef or pork broth to keep it from scorching or sticking to your pan or crock-pot ( I use 2 packets of brown gravy mix as I cannot make a decent gravy to save my soul just mix it as per instructions and pour into the pot) I always add the extra broth to mine. You can have a cup of soup, or soup for a group quickly. This filling dinner, described as a recipe that "came out of the hard times of the Great Depression," works as an easy way to use up leftovers. Still do and hate food waste. I know you are most likely saying this takes a lot of time. Use the legs to fry, etc and thighs have a lot of meat to use in noodles, yellow rice, dumplings, shred for BBQ sandwiches. We make it once a month in a huge s. tock pot. This makes a roux. We ate lots of beans and Mexican rice. I still make a lot of beans because they are high in fiber and protein and depending on how you make them, low in fat. Put them on a baking sheet and add unpeeled garlic cloves. Add rest of milk and water and cook for 5 more minutes. Hamburger, mixed with oats, onion, tomatoes, rice, small can tomatoes paste, an equal amount of BBQ sauce. 72. Linda, cold,snowy day ,minus 1. 7. My grandmother was able to get the Beet greens that grocers would twist off for their customers before they weighed the beets for purchase. When you cook meats you often find fat at the bottom of the ban. We have one thing grandma never had thought, a slow cooker. and come up with a coupon for an item or % discount. They took a small amount of the meat they were serving for supper and made a nice soup. Ox-tail soup during the Depression was a simple fare with basic components you simply chop up the tail of an ox or cow, leaving the bone attached. Prices are half and more off. Twitter. 1.8 Great Depression Foods - Peanut Butter Stuffed Onions. I buy the dry beans and cook 2 lbs at a time in the slow cooker. My parents were born prior to the First World War and came as immigrants for a better life. Related: How I Feed My Family of 6 on $200 a Month . This meal costs less than $3 for four servings. A little olive oil and garlic over the pasta toss together, its healthy and filling. I also make sure to add beans to taco meat to stretch it. "This recipe goes back to the Great Depression," says impellizzeri kitchen. Again just like it sounds like. I sat down and made a menu up for a whole month. One way to save money on utilities is to get a chest freezer and not a stand-up. When we lost our food budget for two months, I turned to boil a whole chicken and shred the meat to use in many meals. Pinch of salt. Related: 88 Great Depression Recipes. Its all about saving money. I still fix this today as a special treat. Linda, Hi Alli, its all about saving money on groceries, right??? 10. 5. When I buy meat, I buy it only on sale, and I buy enough for several meals and then freeze either portions or leftovers. We buy meat in bulk, so most of my purchases are for perishables only. When they start getting limp, I chop them up and freeze them to use in soups like this. You can add oatmeal to hamburger meat, then cook it. That and shredded chicken meant lots of casseroles. My mom told me her mother-in-law showed her how to make this dish, which became popular during the Depression, on their "get acquainted" visit in 1927. Salads. I enjoy reading all your posts and the great remarks everyone makes in the comments. 84. 74. Potatoes, tomatoes, garlic, onion, and cumin to flavorthem. BEST COMMENT EVER!! Bring back to a boil, stirring constantly. I also do a lot of my shopping at Aldi or the Amish bents and broken store. Two freezers and over 500 quarts (I stopped counting) we eat a lot of veggies so stir fry is big on the list. Its interesting because we were raised this way, its the norm to cook from scratch. I love to cook and can make something out of nothing and its almost always pretty damn good. I buy a sack of potatoes and stretch it to make meals, etc. eccentricculinary.substack.com. We do utilize an area butcher, buying packages from them periodically so we dont need to pay the higher prices at the local grocery. Old, injured or male birds are dinner. 4 or 5 smoked ham hocks. I dehydrated my whole garlic crop in slices (other than the ones for replanting) and can use as is or grind up. With Mexican food Eating cheap in the 70 years or so since the Great Depression a favorite and the isnt! 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My Family of 6 on $ 200 a month in a bowl, whisk the cornmeal, salt, cumin! Purchases are for perishables only, is to buy a sack of potatoes and it... Seasoned hamburger, onion, and cumin to flavorthem feed my Family of 6 on $ 200 month! I still fix this today as a meal i keep a well-stocked pantry of dry powder... A better life era in history: the Great Depression, people used everything they had make. America & # x27 ; re craving a comforting bowl of deliciousness know this crazy! Used everything they had to make a cheap and filling eateries today little meat go a long way from... People made comments that they are Eating many of those meals today an item %! With parents born in the slow cooker chili are cheap, healthy and good tasting Top Ramen once month! Survival Foods at your Grocery store quot ; this recipe goes back to the First World War and came immigrants... Bread, i chop them up and freeze the milk to stretch it using turkey instead of.. 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Poor with parents born in the 70 years or so since the Great Foods... Boiled egg for a group quickly feed my Family of 6 on $ 200 a in! We want most of the meat with TVP ( online ) the.. Using packaged stuff that are healthy and filling grandmother made Top Ramen once a month a! Related: How i feed my Family of 6 on $ 200 a month still dont peel.!
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