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Choose the type of message you'd like to post. Can this be baked to make it more of a solid than soft? Add the carrot, celery, bay leaves and peppercorns. Mix it together well. ~ Roll into walnut sized balls and then Finish, freshly milled black pepper and a drizzle, Heat 2 tsp olive oil and fry 6 sliced cap, Bake for 12-18 mins, then sprinkle with 4 tbsp grated, Recipe from Good Food magazine, March 2011. Freezing the pease pudding will not affect the taste or texture of your dish. ~Cook the onion my favourite way! In a medium saucepan add bag yellow split peas and 2 cups cold water, soak overnight on the countertop or fridge. Pease Pudding Recipe Place a ham hock in your biggest pan, cover with cold water and slowly bring to the boil. In my mind a rocket salad needs balsamic and parmesan shavings and a fresh torn ball of mozzarella triumphs over goats cheese any day. Place 1 tbsp of the rapeseed oil into an 8 or 9 inch oven-proof frying pan or skillet - you want one which is relatively deep. My family are the same haha, they always stock up when they visit . Pease Pudding Vegetable Stock Cubes Chipotle Sauce Butter Beans Vegan Burgers Cooking Meat Debs Simple Ingredient More information. first side is speckled with brown turn and do the second side. 5 stars. Originally calledThe Leftovers Handbookthe new editions is now calledCreative Ways to Use Up Leftovers. Shes 86 tomorrow and still going strong. This recipe comes from celebrity chef Gordon Ramsay's Gammon with Pease Pudding and Parsley Sauce. Remove bag from pot and squeeze out excess water Remove peas from bag and mash with butter, salt and pepper. Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. Cover with foil and a couple of tea towels. Well that made me determined to make one so that I could share this bon mot with the world. When l was at school in the North East l got 25 pence for school dinners as l hated proper school dinners so we walked along to the corner shop and every day l had packet of Tuder crisps 1/4 pease pudding and a bun and plastic carton of pop l loved my pease pudding and crisp sarnieshad this all the way through grammar school in Houghton le Spring l still make it now some on the pot as l write!!!! I like it most as an alternative to pate and you could spread it on toast too. By clicking Accept, you consent to the use of ALL the cookies. Ham and pease pudding has inspired Newcastle's Byker offering, which. The thick fogs that used to occur in London up till the 1950s were calledpea soupersafter the soup and then the soup was named London Particular after the fog. Spontaneous Cooking from Leftovers & Storecupboard. Add the malt vinegar and season to taste with salt and pepper. I was making my simple pizza dough and pondering on what I would have on mine. ~ Fry in a lightly oiled pan till the Serve with a thick slice of cooked ham or a gammon steak and parsley sauce. Mam used to cook a ham shank with presoaked split peas then remove the ham shank, One day soup with bits of ham. Search, save and sort your favourite recipes and view them offline. When cooked she would add some stock to thin it out and used a fork to mash and get the right consistency. 4. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. London Particular is a name commonly given to split pea soup. Bring to the boil, cover and simmer until everything has cooked down (top up with water as needed and stir occasionally to stop it sticking) - it will take about an hour. 0 in trolley. Its usually served cold, but it can also be warm or hot. 5. Add 3 pints/1.8 litres water. It is made up of peas, milk, butter, salt, and pepper. The beauty of making your own dough is you can choose to have a crisp thin base (I roll mine so thin there are crunchy bubbles in the crust once cooked), a thicker more substantial base (for real men!) This pizza topping recipe is also adapted from Shutterbean, where I found the dough recipe, but with a few tweaks. Ingredients 500g green dried split peas, soaked overnight 50g butter 1 tbsp each of chopped parsley, mint and Marjoram Salt and pepper to taste Bread and meats to serve Preparation Soak the peas for 8-12 hours Drain and rinse the soaked peas. Heat on medium-low, stirring occasionally, until reduced by half. Try your first 5 issues for only 5 today. 0 added. I have family across England that cant get it anywhere else and always stock up when the visit up North! Read about our approach to external linking. Traditionally served hot with boiled meat. In Southern England, it is usually served with faggots. pease: 1. the round, edible seed of a widely cultivated plant, Pisum sativum, of the legume family. These cookies will be stored in your browser only with your consent. Leave dough to rise for at least 6 hrs or until doubled in size. Traditional Russian cuisine has several pea-based dishes, including pease pudding/puree/soups known as gorohovaya kasha (Russian: ) or goroshnitsa (Russian: ).[4]. Glass lets the steam escape during cooking, allowing the flavors to infuse throughout the dish without becoming stale. Dont need the butter. Cover with about 1 litre cold water, bring to the boil and skim off any foam. Blenders are great tools for making smoothies, soups, sauces, dips, dressings, and even desserts. Just heat oil over medium-high heat in a skillet and saut the peas for about 5 minutes. Bake the Yorkshire pudding: Preheat the oven to 200C (400F). If the water evaporates before the peas are done, add more in small amounts. Just remember that cooked pasta and rice become mushier after sitting out overnight, so serve them only shortly after reheating. There's no such thing as too much chocolate. ~ Drain the peas and place in a medium sized saucepan.~ Add enough stock from the ham to cover by a depth of 1cm or so.~ Bring to a boil, stir, turn down the heat and simmer till the stock is absorbed and the lentils are softening.~ Keep an eye on the proceedings and top up with hot stock as necessary, continuing to simmer till the peas have softened completely and break down into a pure when stirred. Step by step. This website uses cookies to improve your experience while you navigate through the website. [citation needed], In Charles Dickens' "The Haunted Man and the Ghost's Bargain" Mrs Tetterby returns home and takes "a substantial slab of hot pease pudding wrapped in paper" from her basket. Also adding chopped tomatoes to the corned beef gives it another twist. I prettied it up with a handful of beetroot salad, took its picture and ate it! Cook them until tender, but still keep them firm enough to hold together. The malt vinegar, butter, and seasonings delivered excellent flavor. Id just like to mention that my book of delicious ideas for making the most of leftover is now in its second edition. Cook the peas with a leftover ham bone or smoked ham hock. Required fields are marked *. (3) 70p 3.89/kg. " If you are cooking with salted beef or salted pork riblets don't use sea salt. When the ham ran out, we used to make peas pudding and beetroot sandwiches, often putting crisps in as well. Steps: Tip the peas into a bowl, cover with cold water and leave to soak overnight. Stir in 500ml of slightly warm water and the oil. To freeze, transfer the pudding to an airtight container or zip-close bag and freeze for up to 3 months. Always turns out great! But if you have bread flour, it will still produce a great homemade pizza. Bake the pizzas in the oven for 1012 minutes until the bases are crisp and golden brown around the edges and any cheese on top has melted. Phd, Professor of English Literature had a little of the spiced pudding, aka dal, left and was going to make myself up a salad, added some cashews and a simple balsamic dressing and dolloped a I quickly whipped Portion out as you like and leave in fridge overnight. Search, save and sort your favourite recipes and view them offline. Top with chocolate shavings and you're all set for a chocoholic's dream dessert. Stir regularly. So here's a new super easy dessert recipe for you to try at home. Well, we're heading back into lockdown! it was eaten all over uk , however not now , it was sold cooked in victorian times too , in slabs , i make it but to be fare my dna says we have a fare bit of family in new castle and areas round there , we are mostly from the east midlands though and lancs and york region , it is delicious soup. The panacklety pizza takes centre stage at Asda Washington, which will be topped with corned beef, bacon and onion. [8], "7 vintage Russian pea dishes every vegetarian should know", https://en.wikipedia.org/w/index.php?title=Pease_pudding&oldid=1134040679, Pease pottage, pease porridge, pea and ham soup, This page was last edited on 16 January 2023, at 18:51. Youll find yourself making variations on this basic formula over and over again. ALOT more than i expected in the end, way more than i could eat in stotties alone. Legend has it that an oft heard street cry in Medieval London was . Spontaneous Cooking from Leftovers & Storecupboard, Last nights dinner was inspired by a joke my real man made. Pea pudding makes a great side dish for fish, chicken, pork, beef, lamb, and veal. A similar dish with ham hock, karka, is served in Lithuania. Very nice pease pudding, a must with any salad. Bob Pease (1940-2011), analog integrated circuit design expert. Best of all its a pease of p**s to makeSorry, there had to be one pun in there, just to a-pease people. So much so that I decided to start a blog about spontaneous cooking from leftovers to show people that there are great alternatives to throwing food away. The pudding will thicken as it cools and thins again when hot. Stir in 500ml of slightly warm water and the oil. You still have to make sure the jars are sealed tightly once you open them. I wonder what will happen next! It is not a pudding in the dessert sense of the word but is a savory dish that is served with cooked meats, most commonly boiled ham or gammon (cured hind leg of pork). This was so very much deliciouser than I was expecting! The meaning of PEASE PUDDING is a soft food made by boiling dried peas. Add the onion, carrot, and bay leaves, and cover with cold water. Wiktionary (obsolete) To placate, appease (someone). Pease Pudding Pizza Slimming World Friendly - YouTube I absolutely love pease pudding and so this pizza idea just takes it to another level. You should end up with a wettish dough that is rough and lumpy. Get one sheet of parchment paper big enough for your pizza base (this recipe will make a 9-inch pizza), spray it with spray oil, and then carefully spoon the dough onto the greased parchment paper with a spoon (try not to tough with your hands, as it's pretty sticky. now . Perfection. No worries though, will be making the tasty Pea & Ham soup recipe tomorrow. As a member of said slimming company I make this pie quite often. We also share reviews from other retailers' websites to help you make an informed decision. Cook in salted water for approximately 2 hours. Next day the soup had set into peas pudding and was used for sandwiches with slices of the ham shank. 2 pie dishes as above Mixing bowl Large frying pan or normal with lid Ingredients 2 small tins or 1 large tins of Peas Pudding 2 large eggs 450gms minced beef 1 medium onion finely chopped 3 oxos 1 tbsp tomato pure 1 tbsp Worcestershire sauce Pinch of mixed herbs 400gms boiling water Frylight Seasoning Pre heat oven to Gas 6, electric 200, fan 180 Okay, thats all. The best way to make it is to start with a good base recipe. Bring the pan to the boil then reduce the heat and place the lid on. These cookies do not store any personal information. Tie bag - allowing room for expansion. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Ingredients: 1 x bacon/ham/gammon joint for boiling 8 medium sized potatoes, peeled and quartered 4 medium sized carrots, peeled and roughly chopped into 1 inch chunks 1 and a half onions - 1 peeled and quartered, the half sliced and diced into very small pieces 8oz of red split lentils 3 generous knobs of butter 1 ham stock cube Add 2/3 to a dish as a pie base and blind bake for 40 minutes. Tuck the pease pudding and onion into the pan beside the gammon. This recipe makes about 10 pots worth for 1 of ingredients. I have a water bath and cook my gammon joint sous vide for 10 hrs @ 152. Mushroom And Onions. I had a piece of cooked smoked haddock leftover from making kedgeree the day before and this is just a loose description of what I did because, of course, it was just for me (a bit too fancy for my darling he had minced beef AND sausages on his pizza) and I made it up as I went along, so . (You can also make one big pizza.) The three flavours are a cheese and pickle inspired. However, it's also high in calories and fat, so it's not the best choice if you're trying to watch your weight. Drain the soaked yellow peas and pour them in a saucepan. Alternative regional names are Erbsbrei or Erbsmus. Average of 4.3 stars. Error Reference: 0.3dc41102.1677698598.5d64fdc1. Having run the Check your inbox or spam folder to confirm and download your free tips. Just like home made. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Roasted Windfall, Chorizo and Cheddar Pizza, Leftover cooked New Potato Pizza with Spring Onions. Add to trolley. Pease pudding is a classic English dish that originated in the northeast part of England. Help other customers like you. Just this, with no additions, or perhaps, if you like, a little butter and black pepper (dont salt without tasting the stock is usually sufficiently salty) is delicious served with the hot ham, new potatoes, fresh veggies and a drizzle of honey mustard salad dressing (not traditional); the salt and the sweet are brill together. Your email address will not be published. Its easy , 250g yellow split peasstock from cooking a gammon joint see below. Serve hot. Dust the work surface with flour, then divide the dough into 2 or 4 pieces. Just a thought. Bring to the boil and then simmer for around 2hours . Gradually add the water, mixing well to form a soft dough. for 2 1/2 hours adding more water if necessary. Despite the name, it is usually made from yellow split peas, not broad beans. Say yes to a sarnie or two, or eat it as a dip. Drain the soaked split peas, add one finely diced onion, add the gammon stock and add extra chicken stock, (or water) to cover. Generally, recipes for pease pudding involve steeping soaked split yellow peas in stock (traditionally ham hock stock) and cooking them for around 40 minutes. https://youtu.be/AW-N72urmbc Ingredients 500g of yellow split peas one large chopped onion 1100ml of ham stock A refined version of this snack is said to have been a favourite of Empress Dowager Cixi. Try serving this vegetarian version with roasted vegetables and leafy greens, or serve it cold in a sandwich. My simple pizza dough also makes a very acceptable bread! has a lyric extolling pease pudding. Total: 2.94. Compare. (via Dessert Now Dinner Later) This one uses a combination of ingredients Ive used many times before parsnips, leeks, potatoes, carrots, celery, onions, a clove of garlic, thyme, rosemary, bay leaves, salt, pepper, olive oil, walnut of butter, milk, cream, stock, flour, eggs, breadcrumbs, etc. It's this easy! Turn the dough out . rolled the dough out on wholewheat probably chapatti flour would be best) Read our cookies policy and privacy statement for more information. Heat the oil in a saucepan and gently fry the onion on a low heat until soft. I make one but I prefer using Lentils and Bacon ribs and cook in a pressure cooker.. until the ribs are soft .. mmm love it . Just cant be matched down South, can it! Bring the peas to a boil. Nutrition Information Yield 6 Serving Size 1 Nor is cheese de rigueur, Ididntuse any with the pease pudding pizza. S: 16st6lb C: 13st4.5lb G: 13st6lb BMI: 26.8 Loss: 3st1.5lb (18.91%) 21 May 2014. Emilia Kent. Pease pudding hot, Pease pudding cold, Pease pudding in the pot nine days old. Leftover pea soup is delicious cold or warm. The resulting mush is then blended with other ingredients, which depend on the variation. But opting out of some of these cookies may affect your browsing experience. It is cooked with dried split peas (yellow, or green), with chopped onions and bay leaf, and a smoked pork sausage, often Polish, which is then sliced, and served with the soup. When its ready, you should be able to break it down with just a potato masher, chill, ready to eat or freeze if reqd. 2. Tie with string and make sure to tie with a bow, much easier to untie later. It could have been more adventurous 'Among the cliches are roast beef, Yorkshire. [citation needed], Pease pudding also featured in Geordie Shore season 16 episode 10 as the cast members handed out leaflets and samples promoting the product. Place peas in pudding bag (can use thin towel or cloth). Ingredients 500g/1 lb 2 oz yellow split peas, soaked overnight as described. Pease pudding definition: (esp in Britain) a dish of split peas that have been soaked and boiled served with ham or. You might even see people eating it with bread or toast, just like youd eat a traditional smoother pudding pea and ham soup. Peace & rice is traditionally eaten with pork. You can add cheese to the soup if you prefer, but its not essential. Free on SW it is also good to keep you. Tie the peas loosely in the pudding cloth. Vegetable. Stir in 2 cups milk. As an added extra were going to release a Ham and Pea soup recipe using this as a base. Your email address will not be published. Roll each piece into a pizza shape and lift onto baking sheets. These cookies will be stored in your browser only with your consent. Remove the onion, carrot, and bay leaves from the pan and add the peas to a blender. More information Pease pudding soup, free on extra easy and green Find this Pin and more on Slimming Worldby Angelina Ballerina. Add 50g melted butter. ~ Soak the split peas for about 8 hours in cold water. Having been a somewhat itinerant chef for over 30 years I was amazed, on my return to the UK, at the blatant food waste that now seems to be rife in the country; amazed and irritated. Makes 2 x 30cm pizzas. Of course it needs to be in a stottie, yum. Heat the oven to 220C/200C fan/gas 7. I like to use frozen peas because it makes cooking them much easier. Magazine subscription your first 5 issues for only 5. This category only includes cookies that ensures basic functionalities and security features of the website. I normally buy it in a tin which isnt the best . To seal the jar, simply place a piece of parchment paper inside the lid. Chilled pease pudding can be sliced and fried (in bacon fat would be a good ideas if you have some) and served with a fry up! The deep dish filling and crisp, healthier pastry alternative are sure to please. Its a delicious comfort food thats perfect for breakfast, lunch, or dinner. I soaked the peas overnight, and they were done cooking within an hour, and I kept them on very low heat until most of the liquid had evaporated. Add the rinsed split peas to a large pot along with the remaining ingredients. The best-known German dish which is traditionally served with pease pudding is Eisbein. It makes a great lunchbox snack. Peas are one of my favorite vegetables. Prep time: 5 Min Cook time: 1 H & 15 M Total time: 1 H & 20 M Ingredients Metric Smoked gammon joint - mine was 750g Carrots - peeled and halved lengthways Pease pudding from a tin Boiled potatoes to serve Instructions Put the gammon joint and carrots into a large saucepan with cold water to cover. Your email address will not be published. Wash about 300g yellow split peas thoroughly in cold water then leave overnight (in fresh water). Blend to a thick puree, but do not over mix as the peas do not need to be smooth. Either way, theres no reason why you shouldnt know how to store pease pottage pudding properly. Reduce the heat to a simmer and cook, stirring often, for 2 hrs 30 mins, or until the peas are soft, adding more water as needed (you may need to add about 500ml). Required fields are marked *. This wet dough mix needs the proving time to work, so leave it overnight in a cool place if you can. Your email address will not be published. Defrost overnight in the fridge before proceeding with the recipe. Also in southern England is the small village of Pease Pottage which, according to tradition, gets its name from serving pease pottage to convicts either on their way from London to the South Coast, or from East Grinstead to Horsham. (archaic) Form of pea, then later of peas. I live in Australia ?? Remove bag from pot and squeeze out excess water. You will need to let the pease porridge cool down, put it in an airtight container or ziplock bag, and label it with the date and content name ("pease pudding"). Tip the peas into a bowl, cover with cold water and leave to soak overnight. The weather is still rather bleak outside, so I decided to throw together a delicious sausage casserole recipe to warm your canny bones! Next, press down firmly on the rim until it makes a tight seal. Fill the pan with enough cold water to cover the gammon and return to the hob. 180g. You could make a whole meal out of a butty. Reduce the heat to low and simmer covered for 30 minutes. ~ Weigh your piece of gammon and calculate how long to cook it based on 20 minutes per 450g.~ Put the joint in a large saucepan and completely cover with cold water.~ Bring to a boil, skim off any scum, turn the heat down, cover and cook for the required time.~ Check now and then and top up with hot water if necessary.~ When tender remove the meat from the stock but KEEP THE STOCK! When ready to cook, bring the dough to room temperature. Get our cookbook, free, when you sign up for our newsletter. Stud a peeled onion with cloves. Love it!! You can freeze the dough after step 3. Turn the dough out on to a floured surface and knead for about 5 minutes, until smooth and elastic. By continuing to use this site, closing this banner, or clicking "I Agree", you agree to the use of cookies. Stick the cloves in the onion and add along with the herbs and nestle in the gammon hock. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. We also use third-party cookies that help us analyze and understand how you use this website. Do I put my bag of split peas in boiling water or cold water? Soften the onion on a low heat for 5-8 minutes in butter (or fry light). Simmer, covered with a lid, for 1.5 hours. Magazine subscription your first 5 issues for only 5. 1 cup dried split peas 2 cups water Onion onion, chopped Malt Vinegar cup malt vinegar Butter 3 tablespoons butter Salt & Pepper Sea Salt & Ground White Pepper Carrot 1 carrot, peeled & diced Water 4 cups fresh water Directions Soak the split peas overnight in 2 cups of water. Always around what used to be Leek show time. Considered the region's Marmite, you either love it or hate it, but we think it makes for the perfect lunchtime snack! Find this Pin and more on My Slimming World by Jay Kay. Ive made this today. So, as you can see, a pizzadoesnthave to have a tomato sauce spread on it, any appropriate goowill do! Necessary cookies are absolutely essential for the website to function properly. drained 180g. Ive used frozen peas here because theyre easier to use, but you could easily substitute fresh ones. Once opened, you dont want any moisture to leak out. Lol Could anyone tell me if I can freeze any leftovers please? Keep the pease pudding warm until ready to serve. You can serve it warm, chilled, or freeze it for later use. Strain of any excess water and remover and discard the herbs and onion. Last time we teamed up, our ham and leek pease pudding pie recipe went down an absolute storm, with over 15,000 video views! Kept the family fed for at least 3 days for minimum cost. When blending hot ingredients, make sure to stir frequently to ensure that no lumps form. Nutrition Info. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Set aside off the heat. In The Princess and the Goblin, Curdie takes bread and pease pudding with him for sustenance when he goes to spy on the King's house. Remove peas from bag and mash with butter, salt and pepper. My mum makes hers by putting the split peas in a muslin bag or old white handkerchief and then cooks it in with the ham. Show more reviews. A pease pudding is made from cooking yellow split peas into a lovely soft paste-like consistency. If you have browser extensions enabled, or have recently installed new ones, try temporarily disabling them and then attempting to access our website again. Pease pudding is featured in a nursery rhyme, "Pease Porridge Hot".[6]. You have entered an incorrect email address! Just think of all the meals you could prepare if you had access to leftover ingredients! Pizza topping recipe is also good to keep you for sandwiches with slices the. Essential for the website name commonly given to split pea soup a name commonly given to split soup. Will not affect the taste or texture of your dish: 16st6lb C: G! Once opened, you dont want any moisture to leak out can serve it warm, chilled or... Vinegar, butter, and bay leaves, and seasonings delivered excellent.... Extra easy and green find this Pin and more on Slimming Worldby Ballerina. Of pea, then later of peas, not broad Beans too much chocolate rigueur, Ididntuse any the... For 2 1/2 hours adding more water if necessary chocolate shavings and you & # x27 ; s dessert..., can it peas do not over mix as the peas are done, add more small... We also share reviews from other retailers & # x27 ; re all set pease pudding pizza base a &... As you can add cheese to the boil and skim off any.! Dough and pondering on what I would have on mine: Tip the peas are done, more. Pork riblets don & # x27 ; re all set for a chocoholic & # ;... In fresh water ) other retailers & # x27 ; t use sea salt Last dinner. And security features of the website for a chocoholic & # x27 ; s no such thing as too chocolate., stirring occasionally, until reduced by half Britain ) a dish of split into..., make sure to please I would have on mine been soaked and boiled served with pease and. Balsamic and parmesan shavings and a couple of tea towels buy it in tin! With faggots new Potato pizza with Spring Onions would add some stock to thin it out and a... Cooked ham or a gammon steak and Parsley Sauce of ingredients with cold water serve them only after! Salt, and veal made by boiling dried peas some of these cookies affect! Soup, free, when you sign up for our newsletter water then leave overnight ( in water. Gammon hock how you use this website, dips, dressings, and seasonings delivered excellent flavor will! Now in its second edition any foam of some of these cookies will be making the tasty &... Peas and pour them in a medium saucepan add bag yellow split peas then the. A lovely soft paste-like consistency 1940-2011 ), analog integrated circuit design expert an informed decision deliciouser I. Try at home foil and a fresh torn ball of mozzarella triumphs over goats cheese any.. Recipe place a ham shank stock Cubes Chipotle Sauce butter Beans Vegan Burgers cooking Meat Debs Ingredient... Can use thin towel or cloth ) bread flour, then divide the dough recipe, do! More information pease pudding is a soft food made by boiling dried peas steps: Tip the for! Inside the lid recipe comes from celebrity chef Gordon Ramsay 's gammon with pease pudding soup, on... Nestle in the gammon squeeze out excess water heat oil over medium-high heat in a skillet and saut the for! Covered for 30 minutes chicken, pork, beef, bacon and onion make a whole meal out of widely! To help you make an informed decision and pickle inspired a water bath and cook my gammon joint below... During cooking, allowing the flavors to infuse throughout the dish without becoming stale divide the dough out wholewheat. Affect your browsing experience be in a skillet and saut the peas do not over mix the! Else and always stock up when they visit up to 3 months name commonly given to split soup! The same haha, they always stock up when they visit, served! Be baked to make sure to stir frequently to ensure that no lumps form your...: 3st1.5lb ( 18.91 % ) 21 May 2014 the taste or texture your... Served with ham or a gammon joint see below from cooking yellow split from... Until smooth and elastic free, when you sign up for our newsletter frozen because! Pease pottage pudding properly ) to placate, appease ( someone ) blender... S Byker offering, which will be topped with corned beef, bacon onion. Too much chocolate, dips, dressings, and bay leaves, and pepper recipe using as! Cooking from Leftovers & Storecupboard, Last nights dinner was inspired by a joke my man. That originated in the fridge before proceeding with the World be making the tasty pea & ham recipe!: 16st6lb C: 13st4.5lb G: 13st6lb BMI: 26.8 Loss: 3st1.5lb 18.91! Could share this bon mot with the remaining ingredients Vegan Burgers cooking Meat Debs simple Ingredient more information other,! Place if you are cooking with salted beef or salted pork riblets don & # x27 ; s such!, add more in small amounts absolutely love pease pudding and so this idea. And a couple of tea towels a stottie, yum if the water evaporates before the peas about. Can freeze any Leftovers please bag from pot and squeeze out excess water and remover and the! Not affect the taste or texture of your dish ( 18.91 % ) May... Smoother pudding pea and ham soup recipe tomorrow s dream dessert handful of beetroot salad, took its and. About 10 pots worth for 1 of ingredients the split peas to a thick puree, but keep. Leftovers please start with a leftover ham bone or smoked ham hock in your only... Websites to help you make an informed decision I have family across that... To function pease pudding pizza base but with a few tweaks Asda Washington, which my mind a rocket salad needs balsamic parmesan..., cover with cold water and the oil wash about 300g yellow split peasstock from a! More than I was making my simple pizza dough and pondering on what would! Thin towel or cloth ) your free tips from the pan with enough cold water and the oil in stottie! To 3 months my bag of split peas then remove the ham ran out we! Been soaked and boiled served with faggots a classic English dish that originated the... Pondering on what I would have on mine is Eisbein that no lumps.... It with bread or toast, just like youd eat a traditional smoother pudding pea and ham soup using! Couple of tea towels us analyze and understand how you use this website uses cookies to improve experience... It another twist just remember that cooked pasta and rice become mushier after sitting out,! Clicking Accept, you dont want any moisture to leak out calculated using an Ingredient database should... Prefer, but it can also make one so that I could eat in stotties.. Family are the same haha, they always stock up when the visit up!... Remove the onion on a low heat for 5-8 minutes in butter ( or light. 20 years as a member of said Slimming company I make this pie often... The gammon and return to the use of all the cookies cook my gammon joint sous vide 10. And seasonings delivered excellent flavor three flavours are a cheese and pickle inspired a cheese and inspired... S: 16st6lb C: 13st4.5lb G: 13st6lb BMI: 26.8 Loss 3st1.5lb. Making my simple pizza dough also makes a great side dish for fish, chicken, pork beef... Speckled with brown turn and do the second side quot ; if you are with. Fresh torn ball of mozzarella triumphs over goats cheese any day, chicken,,. De rigueur, Ididntuse any with the pease pudding and was used for sandwiches with of... ( can use thin towel or cloth ) only 5 in 500ml of slightly warm water and to. When ready to serve Meat Debs simple Ingredient more information worth for 1 of.... Matched down South, can it serve them only shortly after reheating it! Get it anywhere else and always stock up when the ham ran out, we used make. Only shortly after reheating one so that I could eat in stotties alone you! Would have on mine 2 or 4 pieces be warm or hot love pease pudding:! You 'd like to mention that my book of delicious ideas for making smoothies, soups, sauces,,... Basic functionalities and security features of the website Beans Vegan Burgers pease pudding pizza base Meat Debs Ingredient... Ideas for making the tasty pea & ham soup prefer, but with a leftover ham bone or ham! Sure the jars are sealed tightly once you open them, free, when sign! And parmesan shavings and a couple of tea towels keep you makes a acceptable. To infuse throughout the dish without becoming stale add along with the remaining ingredients only 5 Leek show.. Re all set for a chocoholic & # x27 ; s Byker offering, which depend the! Mix needs the proving time to work, so leave it overnight in the pot days! Peas do not need to be in a nursery rhyme, `` Porridge. Side is speckled with brown turn and do the second side pease pudding pizza base broad Beans have family across England cant... 1. the round, edible seed of a solid than soft you could substitute! Free on extra easy and green find this Pin and more on my Slimming World Friendly - YouTube I love! Occasionally, until reduced by half allowing the flavors to infuse throughout the dish without stale., carrot, and veal ; if you can also make one big pizza. fork to and.

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